T A O R M I N A

Dinner Menu

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ANTIPASTI

CHICK PEA HUMMUS

$215 MXN

Eggplant caviar with feta cheese, Kalamata olives, tomato confit, and pita bread

MIXED FRIED SEAFOOD (350 g)

$295 MXN

Shrimp, calamari and cheese with lemon aioli

MEDITERRANEAN SPECIAL

$210 MXN

Crispy zucchini, eggplant and feta cheese with creamy mint tzatziki sauce

ROASTED TOMATO TOAST (1 pc)

$130 MXN

With burrata cheese, aged balsamic cream, and truffle salt

BEEF CARPACCIO (200 g)

$240 MXN

Smoked clam aioli with arugula, parmesan cheese, and sundried tomato pesto

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MUSHROOM ARANCINI (3 pcs)

$215 MXN

With tomato jam and aged balsamic cream

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FISH SOUP (40 g) (125 mL)

$150 MXN

With shrimp and crab crouton

Dinner Menu Restaurant at Nuevo Vallarta
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SALADS

GRILLED ROMAINE LETTUCE

$180 MXN

With parmesan cheese, tomato, olive compote and mustard vinaigrette

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ARUGULA AND ROASTED PEAR

$180 MXN

With gorgonzola cheese, candied pecans and late harvest vinaigrette

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GREEK SALAD

$180 MXN

Romaine lettuce, feta cheese, olives, tomatoes, red onion, cucumber and lime-oregano vinaigrette

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Dinner Menu Restaurant at Nuevo Vallarta
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NONNA’S RECIPES

PORK SAUSAGE (125 g)

$280 MXN

Special homemade sausage with basil pesto bread, arugula, and old-style mustard

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RICOTTA

$180 MXN

Homemade ricotta with sundried tomato bread and lavender honey

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EGGPLANT PARMIGIANA

$210 MXN

Eggplant, tomato sauce, mozzarella cheese, parmesan cheese, and basil

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PASTA AL PESTO

$240 MXN

Linguine with basil pesto

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CACIO E PEPE

$220 MXN

Your choice of pasta with truffles, parmesan cheese, and freshly cracked black pepper

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POMODORO GNOCCHI

$220 MXN

Potato gnocchi with tomato sauce, basil, and ricotta cheese

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MUSHROOM CONFIT RISOTTO

$270 MXN

Risotto with mushroom confit and white truffle essence

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BEEF POLPETAS

$260 MXN

Our meatballs with pomodoro sauce and ricotta cheese

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LASAÑA DE LA NONNA (200 g)

$285 MXN

Ground beef ragu, pomodoro sauce, ricotta cheese, and a three-cheese sauce

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LOBSTER FETTUCCINE (80 g)

$310 MXN

Fettuccine with lobster and crab, shellfish sauce, cherry tomato, asparagus, and truffle oil

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Dinner Menu Restaurant at Nuevo Vallarta
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PASTAS

PAPPARDELLE AND BRAISED SHORT RIB (110 g)

$260 MXN

With mushroom confit and asparagus

VONGOLE LINGUINE (100 g)

$260 MXN

With clams, spinach, olive oil, garlic, and white wine

FETTUCCINE WITH SAUSAGE (110 g)

$240 MXN

Pork sausage ragu with tomato and herbs

PENNE ALLA VODKA (60 g)

$240 MXN

With tomato sauce, bacon, cream, and dill, with a touch of vodka

FETTUCCINE CARBONARA (60 g)

$240 MXN

Creamy sauce, pancetta, Grana Padano cheese

PASTA ALFREDO

$240 MXN

Your choice of pasta with our creamy homemade alfredo sauce

CHICKEN (100 g) + $60 MXN
SHRIMP (100 g) + $90 MXN

PENNE ARRABIATA

$240 MXN

Spicy pomodoro sauce and burrata cheese

CHICKEN (100 g) + $60 MXN
SHRIMP (100 g) + $90 MXN

GORGONZOLA GNOCCHI

$240 MXN

Gnocchi in a creamy gorgonzola sauce with candied pecans, arugula, and aged balsamic cream

Dinner Menu Restaurant at Nuevo Vallarta
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MAIN COURSES

Please ask your waiter about the whole fish available.

FRESH CATCH OF THE DAY (500 g)

$400 MXN

Seared white fish filet with caponata, organic greens, caper butter sauce, and aged balsamic vinegar

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BEEF TENDERLOIN (280 g)

$450 MXN

Served with sautéed broccoli and truffle potatoes

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CHICKEN PARMIGIANA (180 g)

$280 MXN

With your choice of pasta, pomodoro sauce, and creamy basil sauce

CHARCOAL-GRILLED JUMBO SHRIMP (283 g)

$480 MXN

With smoked tomato sauce, heirloom tomatoes, and mixed greens

Dinner Menu Restaurant at Nuevo Vallarta
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PIZZAS

MINOA (110 g) (30 cm)

$240 MXN

Tomato sauce with chile, mozzarella cheese, lemon aioli, fried capers, and 110 g of crispy calamari strips

MESSINA (100 g) (30 cm)

$240 MXN

Tomato sauce, burrata cheese, serrano ham, gorgonzola cheese and arugula

PALERMO (110 g) (30 cm)

$240 MXN

Homemade sausage, tomato sauce, mozzarella cheese, old-style mustard aioli and arugula pesto

MARGHERITA (30 cm)

$220 MXN

Tomato sauce, mozzarella cheese and basil

FUNGHI (30 cm)

$220 MXN

Tomato sauce, mozzarella cheese, mushroom confit, basil and parmesan cheese

SICILIANA (30 cm)

$220 MXN

Tomato sauce, mozzarella cheese, capers, anchovies, Kalamata olives, red onion and parmesan cheese

DIAVOLA (110 g) (30 cm)

$220 MXN

Tomato sauce, mozzarella cheese, salami, chili flakes, basil and parmesan cheese

Dinner Menu Restaurant at Nuevo Vallarta
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SWEET TREATS

CANNOLI TAORMINA (2 pcs)

$180 MXN

Filled with ricotta cream

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TIRAMISÙ DELLA NONNA

$180 MXN

Mascarpone cream, coffee and cocoa powder

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SFRINGI

$180 MXN

Ricotta cheese frittella topped with powdered sugar

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GELATI

$180 MXN

Selection of ice cream (2 scoops, 180 mL)

CHOCOLATE CAKE (1 slice)

$180 MXN

With vanilla sauce, chocolate crumbles, and your choice of ice cream


If you have any food allergies, please inform your waiter. Consuming raw or undercooked food may increase your risk of foodborne illness, its consumption is under the consideration and the responsibility of the consumer. The average weight applies to the protein before cooking. Prices are in Mexican pesos. Taxes included. All our food is of the highest quality and carefully prepared under the regulations of the food safety program “Distinctive H”.

open table

Reservations